How to Make Spicy Thai Pork Belly Stir-fry

This Thai stir fry recipe uses pork belly, a cut of pork that's used in Chinese-style cooking. Pork belly is the fattier of the two cuts: the other is pork loin. There are many ways to make pork belly, but this recipe is a Thai inspired one, so it is slightly spicy and very flavorful. This recipe is very easy to make and it requires very little preparation. The ingredients are easy to find and not too expensive either. You can make this dish in less than 20 minutes, and it is great for dinner parties. If you like, you can serve this spicy pork dish over rice. #spicyporkbelly #thaifood #miniaturefood