How to make anchovy sour sou

In this video, we learn how to make an Anchovy Sour Soup. An anchovy is a small saltwater fish that is also commonly referred to as a "sardine," but is actually a small fish. The fish is very popular in Italy, and it is used in many different recipes, such as sauce and soups. To make this sour soup, you will need a pound of anchovies, a cup of fine bread crumbs, a chopped onion, a cup of white wine, a cup of water, a cup of milk, a tablespoon of butter, a cup of capers, and a bay leaf. First, you will need to mash the anchovies and put them in a pot with the onions and bay leaf. Then, you will need to add the water and the wine, and let it simmer for 10 minutes. Next, you will need to add the milk, the butter, and the capers, and let it simmer for another five minutes. When finished, you can serve this with some croutons and it will taste delicious. #anchovy #cooking #miniature